Archive for August 20th, 2011

Beer everywhere

USA Today has asked restaruant guidebook publisher Zagat Survay about this year’s five hottest dining trends.

Among them:

Beer, beer and more beer.  An unusual amount of beer-centric eateries have opened thus far, leading Zagat Survey to dub this year “the year of the beer garden.”

The article is about the US market, but I think the same goes for quite a few European countries as well.

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