Oslo Mikrobryggeri is the only brew pub in town, so it is on every beer travellers list. It’s been around for a while, and I would think all investments are written off now – the place has not changed for decades. The guests seem to be locals, there aren’t that many pubs in the area, really.
What do you get? A range of house beers on keg, depending on the season. Usually there is a pils, a bitter, a stout, a steamer, a porter and an amber plus a seasonal, this summer a weissen.
The beers have been quite boring, but there is a new brewer, and on my last visit the beers were in top form. Sampler glasses available for tickers.
And there’s a tram stop just outside the door. Or you can walk down to our next destination.